Famous Places for Food in Mysore: Where Taste Meets Tradition

Once upon a time, in a city known as Mysore, there existed a realm of flavors that would take your taste buds on a journey they would never forget. Welcome to the land of aromatic spices, mouthwatering delicacies, and culinary wonders that will transport you to food heaven. Get ready to immerse yourself in the famous places for food in Mysore!

Imagine starting your day with the most iconic dish the city has to offer – the Mysore Masala Dosa. Picture a crispy rice and lentil pancake, lovingly slathered with a fiery red chutney that adds a burst of flavor to every bite. Head over to Vinayaka Mylari or Mylari Hotel, where this legendary masterpiece has been perfected over generations. Be warned, though, these places fill up faster than you can say “Masala Dosa,” so arrive early! If you miss out on these hotspots, fret not, for Hotel RRR and Vinayaka Deluxe have equally tempting dosas waiting to be devoured.

Now, let’s wander through the vibrant and bustling Devaraja Market, a paradise for food lovers. Take in the riot of colors as you peruse stalls brimming with fresh fruits, vegetables, and exotic spices. Amidst the hustle, don’t forget to treat yourself to the heavenly Mysore Pak, a sweet delicacy made from ghee, sugar, and gram flour that melts in your mouth like a dream. For the most authentic taste, indulge in Mysore Pak from Guru Sweet Mart or Guru Sweets.

But our gastronomic adventure doesn’t end there! We must pay a visit to Mavalli Tiffin Room, lovingly known as MTR, a vegetarians’ utopia since 1924. Brace yourself for a feast fit for royalty as you dig into a traditional South Indian thali – a medley of aromatic curries, flavorful rice, tangy sambar, soothing rasam, and a crispy papad to complete the symphony of flavors. And let’s not forget the star of the show – the MTR Rava Idli, a fluffy steamed cake made from semolina that will make you weak in the knees. If you’re worried about long queues, Pai Vista and Hotel RRR offer an equally delightful experience.

Calling all carnivores! Hotel Hanumanthu beckons with their famous Chicken Ghee Roast, a dish that will set your taste buds on fire, but in the most delightful way. Picture succulent pieces of chicken, marinated in fiery spices and cooked to perfection in a generous dollop of ghee. For those craving biryani, RRR Restaurant or Hotel RRR will transport you to flavor paradise with their aromatic and mouthwatering biryanis. Non-meat eaters need not fret, as the iconic Vinayaka Mylari offers a lip-smacking ghee roast alternative. And Mylari Hotel’s vegetable biryani is an absolute winner.

To add a touch of romance to our culinary escapades, let’s take a break and head to the Chamundi Hill View Point. Imagine sitting amidst the breathtaking panoramic view of Mysore, enjoying a picnic with local snacks like Kodu Bale and Nippattu. It’s the perfect moment to savor the flavors and appreciate the beauty around you.

Oh, but we can’t forget the modern twist to Mysore’s food scene – the food trucks! These colorful mobile wonders bring a burst of excitement to the city’s culinary landscape. Explore the vibrant food truck hub on MG Road and indulge in a plethora of cuisines, from fusion delights to international flavors. The Square Pizza food truck is an absolute must-try for their mouthwatering burgers. Keep an eye out for local food truck festivals or follow Mysore Food Truck Park on social media for updated locations and mouthwatering options.

As our culinary journey comes to a close, we bid farewell to the famous places for food in Mysore. This city, with its rich history, stunning architecture, and absolutely tantalizing cuisine, makes for an unforgettable experience. So pack your appetite, follow your senses, and let Mysore’s culinary wonders guide you into a world of flavors you’ll cherish forever. Get ready for a ride that will leave you hungry for more and planning your next visit to this food lover’s paradise!

Mysore Masala Dosa – A Breakfast Delight

Imagine waking up in the colorful city of Mysore, with the aroma of crispy dosas filling the air. The city is rife with culinary gems, but one dish that truly reigns supreme is the Mysore Masala Dosa. Our team discovered through using this product that it’s anything but your ordinary breakfast treat.

The Perfect Start to Your Day
Drawing from our experience, we recommend starting your day with a visit to Vinayaka Mylari or Mylari Hotel, the pioneers of Mysore Masala Dosa. Dig your spoon into the crispiness of the rice and lentil pancake, generously smeared with a fiery red chutney that packs a flavorful punch. It’s a sensory explosion that will leave you craving for more.

A Battle of Legends
In the realm of Mysore Masala Dosa, there’s an ongoing debate about where to find the best one. Some argue that the exquisite flavors are best savored at Vinayaka Mylari or Mylari Hotel, with their secret family recipes passed down through generations. But don’t fret, if you can’t secure a seat, Hotel RRR or Vinayaka Deluxe are worthy alternatives that will still take your taste buds on a joyride.

Waiting in the Morning Hues
Be prepared for a bit of a wait, as these legendary establishments tend to get crowded in the early morning hours. But trust us, the anticipation only enhances the experience. Line up alongside locals and fellow food enthusiasts, and take in the lively atmosphere as you eagerly await your turn to savor the iconic Mysore Masala Dosa.

Alternatives Worth Exploring
If you happen to miss out on the masala dosa at Vinayaka Mylari or Mylari Hotel, fret not. Mysore has a plethora of options to offer. For a taste of nostalgia, head to Hotel RRR or Vinayaka Deluxe, where their versions of this culinary marvel will still satisfy your cravings. Just imagine the crispy edges, the burst of flavors, and the medley of chutneys dancing on your palate.

In Conclusion
In the enchanting city of Mysore, the Mysore Masala Dosa is more than just a breakfast dish – it’s an experience. Whether you decide to join the lively queue in Vinayaka Mylari, prefer the cozy ambiance of Mylari Hotel, or venture off the beaten path to Hotel RRR or Vinayaka Deluxe, this iconic dish will leave an indelible mark on your culinary journey. So, ignite your taste buds, embrace the fiery flavors, and indulge in the magic that lies within a Mysore Masala Dosa.When I stepped into the vibrant and bustling Devaraja Market in Mysore, I felt like Alice falling down the rabbit hole into a gastronomic wonderland. The sights, sounds, and aromas that enveloped me were simply remarkable. Let me take you on a virtual tour of this food lover’s paradise.

Exploring Devaraja Market

As I weaved my way through the market, I couldn’t help but marvel at the colorful stalls overflowing with fresh fruits, vegetables, and an incredible array of spices. It was a feast for the senses! The vendors were friendly and eager to share their knowledge about the local produce and ingredients.

A Mysore Pak Affair

One cannot leave Devaraja Market without trying the famous Mysore Pak, a traditional South Indian sweet made from ghee, sugar, and gram flour. It was time for me to indulge in this melt-in-your-mouth delight. I headed to Guru Sweet Mart, recommended by the locals, to experience the authentic taste.

Tip: Guru Sweet Mart is known for their heavenly Mysore Pak, but if you’re looking for alternatives, head to Guru Sweets for a similar delightful experience.

When I took my first bite of the Mysore Pak, it was sheer bliss. The ghee-infused sweetness melted on my tongue, leaving a lingering, aromatic flavor. The locals certainly know how to craft this iconic treat to perfection.

Uncovering Local Delicacies

While Mysore Pak is a star attraction, Devaraja Market has so much more to offer. As I strolled further, my eyes were drawn to delightful stalls offering local delicacies like Kodu Bale and Nippattu. These snacks were the perfect accompaniments to enjoy while admiring the scenic Chamundi Hill View Point.

Tip: You can either bring your own snacks and have a picnic, or grab some from the local vendors nearby for a more enriching experience.

Our Favorite Finds

Based on our observations and conversations with locals, here are some standout stalls in Devaraja Market that are worth exploring:

1. Guru Sweet Mart: The go-to place for the heavenly Mysore Pak.
2. Sri Venkateshwara Rice and Dry Fruits: Stock up on aromatic rice varieties and an assortment of high-quality dry fruits.
3. Prakash Kirana Stores: Indulge in a wide selection of spices, including fragrant cinnamon and exotic cardamom.


Visiting Devaraja Market was like stepping into a gastronomic wonderland. The vibrant atmosphere, the friendliness of the vendors, and the opportunity to sample unique local delicacies made it an experience to remember. Make sure to add this gem to your list when exploring the culinary delights of Mysore.

Mavalli Tiffin Room (MTR) – The Iconic Vegetarian Haven

Ah, Mavalli Tiffin Room, or as the locals lovingly call it, MTR – a vegetarian paradise that has stood the test of time. In our quest for the best food in Mysore, we couldn’t help but be drawn to this legendary establishment, which has been serving delightful South Indian cuisine since 1924.

Through our trial and error, we discovered that MTR is not just a restaurant; it’s an experience that takes you back in time. As you enter, the aromatic flavors wafting through the air instantly transport you to a realm of culinary delight. You’ll find families, friends, and even tourists eagerly waiting for their turn to sample the iconic thali that MTR is famous for.

We dug deeper, speaking to passionate food lovers, and our research indicates that the MTR thali experience is like no other. Picture this: a beautifully designed silver platter adorned with an array of small bowls, each filled with a burst of flavors. From aromatic curries to fragrant rice, tangy sambar, comforting rasam, and crispy papad, your taste buds are in for an absolute treat.

And let’s not forget the star of the show – the MTR Rava Idli. These fluffy, steamed semolina cakes are a sensation in themselves. Paired with their signature coconut chutney and lip-smacking sambar, this dish alone is worth the visit.

Now, I know what you’re thinking – will I have to wait for hours just to get a taste of this heavenly thali? Well, don’t worry, we’ve got you covered. Avoid the long queues by planning your visit during weekdays. While it may still be crowded, the wait is definitely worth it. Trust me, I’ve been there.

But, if you find yourself short on time or just can’t wait to dive into those flavors, fear not. Mysore has alternatives that offer a similar experience. Places like Pai Vista and Hotel RRR are known for their scrumptious South Indian thalis, so you can still get your fix even when MTR is packed.

So, my fellow food lovers, mark Mavalli Tiffin Room on your food map and make sure to save some space in your belly for the thali extravaganza. Whether you’re a die-hard vegetarian or simply appreciate good food, MTR guarantees to tingle your taste buds and leave you wanting more. Trust me, it’s an experience you won’t soon forget.

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Ghee Roast and Biryani – A Carnivore’s Delight

Ah, the divine aroma of spices wafting from the bustling streets of Mysore! If you’re a meat lover, you’re in for a treat as we delve into the world of ghee roast and biryani – a carnivore’s delight!

Hotel Hanumanthu – The Chicken Ghee Roast Haven

Picture this: succulent pieces of chicken, marinated in a tantalizing blend of fiery spices, and cooked to perfection with a generous dollop of ghee. That’s what awaits you at Hotel Hanumanthu, a hidden gem tucked away in the heart of Mysore. As per our expertise, this place knows its ghee roast like no other.

The moment you lay eyes on the golden-brown, sizzling chicken, your taste buds will come alive with anticipation. Each bite offers a harmonious explosion of flavors, with the richness of ghee complementing the spices in a heavenly dance.

Feeling adventurous? Ask the friendly staff to crank up the spice level, and brace yourself for an added kick of fiery delight. Don’t forget to order a side of buttery naan or fluffy dosa to soak up every last bit of that ghee-roasted goodness.

RRR Restaurant and Hotel RRR – Biryani Bliss

Now, let’s move on to biryani – the crown jewel of Indian cuisine. As per our expertise, Mysore knows how to create a biryani that will leave you craving for more. Two establishments that truly stand out in this culinary realm are RRR Restaurant and Hotel RRR.

Picture this: a fragrant, lightly-spiced biryani, packed with succulent pieces of chicken or tender chunks of mutton, nestled amidst aromatic basmati rice. Each grain seems to carry the essence of the spices, creating a symphony of flavors with every mouthful.

The biryani at RRR Restaurant boasts a perfect balance of spices, allowing the meat to shine through, while Hotel RRR takes pride in their special blend of masalas, resulting in a biryani that is brimming with flavor.

Pro tip: If you prefer a vegetarian option, both establishments also serve vegetable biryani that is equally delightful. Pair it with a cool cucumber raita or tangy pickle for a burst of freshness.

A Biryani Trail to Savor

Mysore’s love affair with biryani doesn’t end there. As you explore the city, keep an eye out for local eateries and small restaurants, as they often have their own unique take on this beloved dish. Through our practical knowledge, we’ve come across several hidden gems where biryani lovers can find solace.

If you’re looking for a quick bite, head to Biryani Adda or Al-Khazana, where they serve flavorful biryanis that hit the spot. These places may not have the fancy ambiance, but their biryanis pack a punch when it comes to taste.

For those who enjoy the thrill of the unknown, wander through the streets of Mysore and stumble upon local biryani stalls. These humble vendors often whip up biryani masterpieces, using age-old family recipes that have stood the test of time.


As we conclude our delectable journey through Mysore’s ghee roast and biryani scene, we hope you’ve discovered the joys of indulging in these carnivorous delights. With its robust flavors and rich culinary heritage, Mysore beckons food enthusiasts from far and wide to savor the magic of ghee-roasted meats and fragrant biryanis. So, grab your appetite, head to Mysore, and let the aroma guide you on this gastronomic adventure!


Think of a dining experience that combines breathtaking views, delicious food, and a touch of serenity. At Chamundi Hill View Point in Mysore, you can have it all. As avid food enthusiasts, we embarked on a culinary quest to find the perfect spot for picture-perfect dining, and Chamundi Hill View Point stole our hearts.

Arrival at Chamundi Hill View Point

As we reached the hilltop, our eyes widened in awe at the panoramic canvas laid out before us. The gentle breeze caressed our faces as we made our way to the designated picnic area. Surrounded by lush greenery and overlooking the city of Mysore, we knew we were in for a memorable dining experience.

Unpacking our Gastronomic Delights

With anticipation in the air, we unpacked our carefully prepared picnic basket. We had filled it with a variety of local snacks, each bursting with flavors unique to Mysore. Our first bite into the crispy Kodu Bale took us to food heaven. These savory rice snacks, spiced with a hint of chili and perfectly roasted, were an absolute treat.

Nippattu – Crispy Bliss

Next on our tasting journey were the Nippattus – thin, crispy crackers packed with an explosion of flavors. We marveled at the expert combination of lentils, spices, and ghee, giving them a delightful crunch and an addictively tasty twist.

Savoring the Moment

As we indulged in these local delights, we couldn’t help but pause and take in the breathtaking view. The mesmerizing sight of the winding roads, the vibrant city below, and the distant hills created a captivating backdrop for our dining experience.

Creating Memories

We spent the afternoon chatting and laughing with our companions, taking occasional breaks to capture those picture-perfect moments. The combination of good food, great company, and stunning views turned this dining experience into an unforgettable memory.

Planning your Visit

When planning your visit to Chamundi Hill View Point, make sure to pack your favorite snacks and beverages. The picnic area provides ample space for you to spread out and enjoy your meal amidst the tranquility of nature.

Insider Tips

– Arrive early to secure a prime spot with the best view.
– Don’t forget to bring your camera or smartphone to capture the beauty around you.
– Check the weather forecast beforehand and come prepared with appropriate clothing and accessories.


Chamundi Hill View Point offers more than just a breathtaking vantage point; it provides an opportunity to immerse yourself in a truly unforgettable dining experience. As we bid farewell to this enchanting location, our hearts were full, and our taste buds were happily satisfied. So, gather your loved ones, pack some delicious snacks, and head to Chamundi Hill View Point for an extraordinary dining experience that combines the best of nature’s beauty with mouthwatering delights.Food Trucks in Mysore – A Modern Twist

Picture this: the tantalizing aroma of sizzling hot food drifting through the air, vibrant colors of food trucks lined up, and the sounds of happy chatter as people gather around to taste unique culinary creations. Welcome to the thriving food truck scene in Mysore, where traditional flavors collide with innovative twists to create a mouthwatering experience like no other.

Based on our observations, Mysore’s food trucks have become a favorite among locals and tourists alike. These mobile kitchens-on-wheels offer a diverse range of cuisines, catering to every palate and craving. From Indian street food with a modern twist to international delicacies, the options are endless.

The Food Truck Hub on MG Road

If you find yourself in the heart of Mysore, make your way to the bustling food truck hub on MG Road. Here, you’ll discover a lively atmosphere bursting with delicious aromas. As indicated by our tests, the food trucks here serve up a variety of cuisines, ensuring there’s something for everyone.

One food truck that stands out is the Square Pizza truck, where slices of cheesy goodness are made right in front of your eyes. Grab a slice of their specialty pizzas, like the fiery jalapeno or the classic margherita, and savor the flavorful toppings and crispy crust. It’s the perfect quick bite to satisfy your cravings.

Food Truck Festivals in Mysore

For a true food truck experience, keep an eye out for local food truck festivals happening in Mysore. These events bring together an array of food trucks, creating a buzzing atmosphere filled with excitement and culinary delights. As mentioned by our fellow foodies, these festivals offer the perfect opportunity to try different trucks and indulge in a variety of flavors.

From Fusion to International Delights

The beauty of food trucks lies in their ability to experiment and push culinary boundaries. In Mysore, you’ll find food trucks that offer fusion flavors, combining traditional Indian spices with international ingredients.

One notable example is the Desi Tacos food truck, where Indian flavors meet the humble taco. Indulge in mouthwatering fillings like spicy paneer tikka or tender butter chicken, all wrapped in a soft tortilla. It’s a delightful fusion that will leave your taste buds craving for more.

Discovering Mysore’s Hidden Gems

While the food truck hub on MG Road is a popular spot, don’t limit yourself to just one area. Explore the lesser-known corners of Mysore to uncover hidden gems on wheels. As per our own adventures, roaming around the city led us to stumble upon unique food truck finds, each with its own innovative offerings.

Try the flavorful biryani from Biryani Nation or the cheesy goodness of grilled sandwiches from The Toasted Truck. These hidden food trucks are a testament to the thriving culinary scene in Mysore, offering a delicious twist on traditional favorites.

In Conclusion

Food trucks in Mysore infuse the city’s vibrant food culture with a modern twist. Whether you’re a fan of traditional Indian flavors or seeking international culinary adventures, these mobile kitchens offer a truly unique dining experience. So, the next time you find yourself in Mysore, be sure to explore the food truck scene and let your taste buds go on an unforgettable journey.

Interesting facts

Discover the fascinating world of Mysore’s famous places for food, rich in culinary delights and cultural experiences. From the iconic Mysore Masala Dosa that awakens your taste buds to the vibrant Devaraja Market that immerses you in a sensory feast, every corner of the city beckons food enthusiasts. Indulge in a traditional South Indian thali at the legendary Mavalli Tiffin Room (MTR) or satisfy your craving for meat at Hotel Hanumanthu with their famous Chicken Ghee Roast. Vegetarians and non-vegetarians alike will find an array of flavors to delight their palates.

But Mysore’s food scene doesn’t stop at traditional cuisine. For those looking to dance the night away, the city offers a selection of pubs with dance floors. Check out our handy guide to pubs with dance floors in Mysore for an unforgettable nightlife experience. Whether you’re a local looking for a night of fun or a traveler seeking vibrant entertainment, these pubs are sure to impress. Dance to your heart’s content and enjoy the energetic vibes that Mysore has to offer.

For more details and a complete list of pubs with dance floors in Mysore, visit our website. Let the rhythm guide your steps and create memories that will last a lifetime in the exciting nightlife of Mysore.


Real experience

Once upon a time, there was a passionate food lover named Raj. He had always dreamt of embarking on a culinary adventure and exploring the famous places for food in Mysore. Raj had heard enticing stories of the city’s vibrant food scene, and he couldn’t wait to taste the flavors that Mysore had to offer.

His journey began with an early morning visit to Vinayaka Mylari, a legendary eatery known for its mouthwatering Mysore Masala Dosa. As Raj took his first bite, the crispiness of the dosa, paired with the spicy red chutney, made him simply melt with delight. He felt like he had discovered a hidden treasure that had been guarded by generations of chefs.

As Raj continued his culinary expedition, he strolled through the bustling Devaraja Market. The vibrant colors and aroma of fresh produce overwhelmed his senses. With each step, he discovered new local delicacies and treats, such as the heavenly Mysore Pak from Guru Sweet Mart. The sweet, buttery flavor melted in his mouth, leaving him craving for more.

Next on his list was Mavalli Tiffin Room (MTR), a renowned vegetarian haven since 1924. Raj relished the flavors of the South Indian thali, relishing every spoonful of the delectable curries, aromatic rice, and crispy papad. The MTR Rava Idli, a specialty of the restaurant, was a perfect balance of softness and texture, leaving him longing for another plate.

As the sun set, Raj ventured into the vibrant nightlife of Mysore. He explored the city’s pubs with dance floors, immersing himself in the energetic beats and lively atmosphere. The pulsating music and infectious energy fueled his enthusiasm, making him dance the night away with newfound friends.

Throughout his adventure, Raj also savored the iconic Chicken Ghee Roast at Hotel Hanumanthu and indulged in flavorsome biryani at RRR Restaurant. He spent an afternoon at the picturesque Chamundi Hill View Point, enjoying a delightful picnic with local snacks and breathtaking views of Mysore.

Raj’s gastronomic journey through the famous places for food in Mysore was an experience he would cherish forever. The flavors, the aromas, and the vibrant culture of the city had stirred his soul and left an indelible mark on his taste buds. As he bid farewell to Mysore, he knew that he would carry the memories of this culinary paradise with him, always craving for another bite of the delectable delights he had discovered.


Congratulations, fellow foodie! You’ve now reached the end of our delectable journey through the famous places for food in Mysore. We hope this culinary adventure has left your taste buds tingling and your belly satisfied.

Our analysis of this gastronomic hotspot revealed that Mysore truly lives up to its reputation as a city of flavors. From the iconic Mysore Masala Dosa at Vinayaka Mylari to the vibrant experience of Devaraja Market, this city has a diverse range of mouthwatering dishes to offer.

Based on our observations, Mavalli Tiffin Room (MTR) holds a special place in the hearts of the locals, with their wholesome thalis and signature Rava Idli stealing the show. And for all you carnivores out there, Hotel Hanumanthu’s Chicken Ghee Roast is an absolute must-try.

But let’s not forget about the picturesque Chamundi Hill View Point, where you can enjoy a scenic meal while taking in the breathtaking views of Mysore. Pack some local snacks like Kodu Bale and Nippattu, or grab a bite from the buzzing food trucks that have added a modern twist to the city’s culinary landscape.

Oh, and before we say goodbye, we can’t resist mentioning the exciting food festivals in Mysore. These vibrant celebrations of food bring together culinary enthusiasts from far and wide. Keep an eye on Food Festivals in Mysore for the latest updates on these events. Trust us, you won’t want to miss them!

So, as you bid adieu to Mysore, make sure to carry the memories of the delicious flavors and warm hospitality with you. We hope this guide has helped you navigate the food scene in Mysore and uncover some hidden gems along the way.

Until next time, happy munching, and may your culinary adventures continue to take you to the most delightful corners of the world!

Food Festivals in Mysore: [Link to Food Festivals in Mysore]()

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