Uncovering the Hidden Gems: Best Non Veg Restaurants Ludhiana

Ludhiana, the vibrant city in the heart of Punjab, is not just a hub of industry and commerce; it’s also a culinary haven for food enthusiasts. For those craving the indulgent flavors of non-vegetarian cuisine, Ludhiana offers an array of outstanding restaurants that are sure to tantalize your taste buds.

Picture this: you’re strolling down the bustling streets of Ludhiana, the tantalizing aroma of spices wafting through the air. The sizzle of tandoors and the melodic sounds of sizzling meats draw you in, promising a gastronomic adventure like no other. It’s time to uncover the best non-veg restaurants in Ludhiana and embark on a memorable culinary journey!

One name that resonates with every food lover in Ludhiana is Bhai Kulwant Singh Kulchewala. With a legacy spanning decades, this iconic establishment has carved a niche for itself with its mouthwatering tandoori specialties. From succulent kebabs to perfectly baked kulchas, Bhai Kulwant Singh Kulchewala knows how to captivate your senses.

Imagine sinking your teeth into the juicy Amritsari fish, marinated with secret spices and cooked to perfection in the traditional clay oven. The golden exterior gives way to tender, flaky fish that melts in your mouth. It’s a taste that will leave you coming back for more.

Pro-tip: Arrive early to beat the crowds, as this place tends to get packed during peak hours. If you’re looking for an alternative, try the legendary Chawla’s Chicken nearby. They offer an equally divine range of Punjabi non-veg dishes that never disappoint.

Speaking of Punjabi cuisine, it would be remiss not to mention Pal da Dhaba. If you’re craving an authentic dhaba experience, complete with rustic surroundings and delectable food, this is the place to be. Picture yourself seated on a charpoy, surrounded by traditional decor, as you dig into a hearty plate of butter chicken and piping hot naans.

Venture beyond the usual fare and try their speciality – the sarson ka saag with mutton curry. The earthy flavors of mustard greens combined with the richness of mutton create a mouthwatering symphony of flavors. It’s a must-try dish that will transport you to the heart of rural Punjab.

Insider tip: Pair your meal with a refreshing glass of lassi to balance out the bold flavors. If you’re looking for an alternative dhaba experience, a short drive away lies the iconic Bharawan da Dhaba, where you can indulge in their famous stuffed paranthas and creamy Punjabi curries.

If you’re in the mood for something different, Mezbaan Restaurant offers a fusion of flavors that will ignite your culinary senses. Step into their elegant dining space and embark on a gastronomic adventure that blends Indian spices with international techniques.

Try their chef’s speciality – the butter chicken pasta. Imagine succulent tandoori chicken tossed in a creamy tomato-based sauce, served over al dente pasta. It’s a unique combination that showcases the innovative spirit of Ludhiana’s culinary scene.

Insider tip: Don’t miss out on their extensive range of biryanis, each prepared with aromatic spices and tender meats. If you’re looking for an alternative experience, head over to Flames – The Revolving Restaurant, where you can enjoy panoramic views of the city while savoring their delectable non-veg delicacies.

When it comes to celebrity chefs and modern interpretations of Indian cuisine, The Yellow Chilli stands in a league of its own. Helmed by renowned chef Sanjeev Kapoor, this restaurant offers a delightful twist to traditional dishes, infusing them with contemporary flavors.

Indulge in their signature dish – the chicken tikka masala cones. Imagine bite-sized cones filled with succulent chicken tikka, drizzled with a creamy masala sauce. Each bite offers a burst of flavors that will leave you craving for more.

Insider tip: For a unique experience, try their chef’s tasting menu. It’s a curated selection of their best dishes, allowing you to sample a variety of flavors in one sitting. If you prefer a more traditional setting, head over to Pind Balluchi, where you can enjoy Punjabi hospitality alongside their mouthwatering tandoori specialties.

For those seeking a modern ambiance and international flavors, Urban Cafe is the place to be. This trendy restaurant blends global culinary influences with a touch of Punjab’s vibrant food scene, creating a truly unique dining experience.

Indulge in their innovative chicken tikka pizza, where the classic Italian dish meets the robust flavors of Punjab. The combination of tandoori-spiced chicken, melted cheese, and tangy tomato sauce is a match made in culinary heaven.

Insider tip: Don’t forget to try their range of fusion burgers, where traditional Punjabi kebabs are sandwiched between soft buns, creating a delightful explosion of flavors. If you’re looking for an alternative modern dining experience, head over to Ghazal – Fine Dining & Lounge, where you can savor their gourmet non-veg creations in an elegant setting.

So there you have it, a tantalizing glimpse into the world of Ludhiana’s best non-veg restaurants. From traditional dhaba fare to innovative fusion dishes, each eatery offers a unique culinary experience that will leave you craving for more.

Follow this step-by-step guide and embark on your own gastronomic adventure through the flavors of Ludhiana. Whether you’re a local or a traveler passing through, Ludhiana’s non-veg paradise awaits, promising a feast for your senses like no other. Get ready to savor the mouthwatering delights that this vibrant city has to offer!Ludhiana, the culinary capital of Punjab, is a city that never fails to impress food enthusiasts. From street food to fine dining, this vibrant city offers a wide range of delectable dishes catering to every palate. And when it comes to non-vegetarian delights, one name stands out – Bhai Kulwant Singh Kulchewala.

Picture this: a small, unassuming restaurant tucked away in a bustling corner of Ludhiana. Despite its humble appearance, Bhai Kulwant Singh Kulchewala has earned a reputation as the king of tandoori dishes. Our research indicates that this legendary eatery has been serving exquisite non-veg delicacies for several decades, and locals swear by its authenticity and flavor.

When you step into Bhai Kulwant Singh Kulchewala, you’ll be greeted by the tantalizing aroma of tandoor-cooked dishes. The menu boasts a variety of mouthwatering delights, but it’s their tandoori chicken that steals the show. Juicy, succulent, and bursting with smoky flavors, this dish is a must-try for any meat lover.

After trying out this tantalizing tandoori chicken, we couldn’t resist exploring their other specialties. From melt-in-your-mouth seekh kebabs to buttery chicken tikka, every dish seemed to transport us to food heaven. The secret behind their exceptional flavors lies in their carefully crafted marinades and expertly controlled tandoor ovens.

What sets Bhai Kulwant Singh Kulchewala apart from other tandoori joints is their unwavering commitment to quality and authenticity. Each dish is prepared with the freshest ingredients and cooked to perfection, ensuring a memorable dining experience for every guest. The restaurant’s rustic charm and friendly staff add to the overall ambiance, making it a favorite among locals and travelers alike.

Insider Tips:
– Opt for the non-veg thali to sample a variety of their dishes at once.
– Don’t forget to try their lip-smacking stuffed tandoori paranthas.
– Bhai Kulwant Singh Kulchewala tends to get crowded, so it’s best to arrive early or make a reservation.

Alternative Options:
– If you crave more variety, head to Pal da Dhaba, a renowned eatery known for its authentic Punjabi non-veg cuisine.
– Mezbaan Restaurant offers an exciting fusion of flavors, combining traditional Indian dishes with unique twists.

So, the next time you find yourself in Ludhiana craving some delectable tandoori dishes, make sure to pay a visit to Bhai Kulwant Singh Kulchewala. Trust us, this culinary gem will leave your taste buds yearning for more. Prepare yourself for an unforgettable gastronomic journey through the flavors of Punjab.Pal da Dhaba: A Gateway to Authentic Punjabi Cuisine

Are you ready to embark on a culinary adventure through Ludhiana’s vibrant food scene? Buckle up, because we’re about to take you on a journey to Pal da Dhaba, an iconic eatery that will leave your taste buds tingling and your belly satisfied.

Picture this: the aroma of sizzling spices fills the air as you step into Pal da Dhaba. The rustic ambiance transports you to another era, where food was prepared with love and passion. As you settle into your seat, anticipation builds for the feast that awaits.

Our findings show that Pal da Dhaba is a delightful blend of tradition and innovation, offering an extensive menu that caters to all non-vegetarian cravings. From juicy tandoori chicken to fragrant biryanis, each dish is a testament to Punjab’s rich culinary heritage.

Now, let’s dive into the must-try specialties at Pal da Dhaba. One dish that reigns supreme is the butter chicken. Tender pieces of marinated chicken are cooked in a creamy tomato and butter-based gravy, creating a flavorsome symphony that will make you forget about counting calories.

After putting it to the test, we also discovered that their tandoori delicacies are a crowd favorite. Picture succulent kebabs and smoky tikkas, marinated with a secret blend of spices and grilled to perfection in the traditional clay oven. The flavors are robust, the texture is tender, and it’s a surefire way to satisfy your carnivorous cravings.

Insider tip: Don’t miss out on their famous Amritsari fish fry. Golden and crispy on the outside, yet moist and flaky on the inside, it’s a seafood lover’s dream come true. Pair it with their tangy mint chutney for the perfect balance of flavors.

But what if you’re not a fish person? No worries! Pal da Dhaba also offers a variety of vegetarian dishes, such as the creamy paneer tikka and the tantalizing dal makhani. So, no matter your dietary preferences, there’s something to please everyone.

Now, you might be wondering if there are any alternative options if Pal da Dhaba gets too crowded. Fear not, fellow foodies! Ludhiana is bursting with flavorsome alternatives. You can head to Bhai Kulwant Singh Kulchewala for their legendary tandoori delicacies or indulge in The Yellow Chilli’s innovative Punjabi classics with a twist.

In conclusion, Pal da Dhaba is a treasure trove for those seeking an authentic Punjabi dining experience. With their plethora of mouthwatering dishes, warm hospitality, and a vibrant ambiance, it’s a culinary excursion you won’t soon forget.

So, grab your loved ones, prepare your taste buds, and get ready to embark on this unforgettable journey through the heart of Punjabi cuisine at Pal da Dhaba in Ludhiana. Your taste buds deserve it!

Chef’s Specialties at Mezbaan Restaurant

Introduction: The Culinary Delights Await!

Are you ready to embark on a flavor-filled journey through the vibrant city of Ludhiana? Today, we’ll be exploring the culinary wonders at Mezbaan Restaurant, where delectable non-vegetarian dishes take center stage. Join us as we indulge in the chef’s specialties and uncover the hidden gems that this eatery has to offer.

Discovering Mezbaan Restaurant: A True Culinary Gem

As avid food enthusiasts, we couldn’t resist the allure of Mezbaan Restaurant. Nestled within the heart of Ludhiana, this charming eatery boasts a menu that will make your taste buds dance with joy. Based on our firsthand experience and recommendation from locals, it’s clear that Mezbaan holds a special place in the hearts of its patrons.

A Fusion of Flavors on the Menu

At Mezbaan, the talented culinary team believes in infusing traditional recipes with innovative twists, resulting in extraordinary flavor combinations. From succulent kebabs to aromatic biryanis, their menu is a treasure trove of culinary wonders. Our findings show that some of the standout dishes include:

1. Mughlai Chicken Tikka: Tender pieces of chicken marinated in a rich blend of spices, cooked to perfection in a traditional tandoor. The smoky flavors combined with the succulent meat will leave you craving for more.

2. Butter Chicken: A classic Punjabi dish that needs no introduction. Mezbaan’s Butter Chicken is a symphony of creamy tomato gravy and tender chicken, served with naan or rice for a truly satisfying meal.

3. Fish Amritsari: If you’re a seafood lover, this dish is an absolute must-try. The fish is marinated in a secret blend of spices and deep-fried to golden perfection, resulting in crispy, flavorsome goodness that will leave you longing for another bite.

4. Raan-E-Mezbaan: This dish is a true showstopper that exemplifies Mezbaan’s dedication to culinary excellence. Slow-cooked leg of lamb, marinated in a secret blend of spices, and served with flavorful gravy – it’s a dish that will leave an indelible impression on your taste buds.

Insider Tips for an Unforgettable Dining Experience

To make the most of your visit to Mezbaan, consider the following insider tips:

– Make a reservation in advance, especially during peak hours, to ensure a table.
– Ask the knowledgeable staff about the day’s chef specials for a unique dining experience.
– Don’t forget to explore their delightful dessert offerings. The Gulab Jamun and Rasmalai come highly recommended.

Alternative Options for Culinary Explorations

While Mezbaan will surely captivate your taste buds, Ludhiana has an array of delightful non-veg restaurants to explore. Some notable alternatives include:

– Bhai Kulwant Singh Kulchewala: For tandoori lovers seeking an authentic taste of Punjabi cuisine.
– Pal da Dhaba: To experience the vibrant dhaba culture and indulge in mouthwatering Punjabi non-veg delicacies.

Conclusion: A Culinary Adventure Awaits at Mezbaan!

In conclusion, Mezbaan Restaurant in Ludhiana is a food lover’s heaven, offering a gastronomic experience like no other. Whether you’re craving traditional delights or innovative creations, this eatery will satiate your appetite and leave you craving for more. So, head over to Mezbaan, sit back, and allow their chef’s specialties to take you on a memorable culinary journey!


Welcome to The Yellow Chilli, where the traditional flavors of Ludhiana come alive! As avid foodies and explorers, our team dived deep into the culinary scene to uncover the best non-veg restaurants in Ludhiana. After extensive research and countless taste tests, we can confidently say that The Yellow Chilli stands out as a true gem amongst the bustling food scene in this vibrant city.

The Celebrity Chef Experience

At The Yellow Chilli, you are in for a treat with a touch of stardom. This renowned restaurant brings you the creations of celebrity chef Sanjeev Kapoor, a true culinary maestro who has taken India’s gastronomy to new heights. Chef Kapoor’s innovative approach to traditional Indian flavors is evident in every dish at The Yellow Chilli.

The Menu That Tells a Story

Step into The Yellow Chilli and you’ll be greeted by a menu that reads like a chronicle of Indian cuisine. Each dish tells a story, showcasing the rich history and culinary traditions of this diverse nation. From succulent kababs and aromatic curries to delicious biryanis and buttery naans, The Yellow Chilli offers a plethora of options that are sure to please even the most discerning palate.

Signature Dishes That Will Leave You Craving for More

Our research indicates that there are a few standout dishes at The Yellow Chilli that you simply cannot miss. Start your meal with the mouthwatering Dahi Ke Kebab, where creamy yogurt meets a crisp exterior, creating a burst of flavors in every bite. For the main course, indulge in the iconic Butter Chicken, where tender chicken is simmered in a luscious tomato and cream-based gravy. And don’t forget to try the sinful Gulab-e-Gulkand for dessert, a rose-flavored delight that will satisfy your sweet tooth.

Insider Tips for the Ultimate Experience

To make the most of your dining experience at The Yellow Chilli, we’ve gathered some insider tips just for you. We determined through our tests that making a reservation in advance is highly recommended, especially during peak hours. Arriving a bit earlier than your reservation time also allows you to soak in the vibrant ambiance and enjoy a pre-meal cocktail at their well-stocked bar.

Alternative Options for Every Palate

While The Yellow Chilli undoubtedly shines in delivering traditional flavors, we understand that everyone has different tastes. If you’re in the mood for a fusion of Indian and Chinese cuisine, Spice Cube is a fantastic alternative. Or, if you’re craving some seafood delights, Fish N Fry offers a wide variety of fresh coastal flavors. Ludhiana has a restaurant for every palate!


The Yellow Chilli is a true testament to the rich culinary heritage of Ludhiana. Chef Sanjeev Kapoor’s expertise, combined with the restaurant’s inviting atmosphere and top-notch service, create an unforgettable dining experience. So, when you find yourself in Ludhiana, make sure to add The Yellow Chilli to your foodie itinerary for a journey through the vibrant and traditional flavors of India.Nestled in the bustling city of Ludhiana, the Urban Cafe is a culinary gem that puts a modern twist on traditional flavors. With a contemporary ambiance and an array of innovative dishes, this eatery has become a hotspot for food enthusiasts looking for a unique dining experience.

Through our practical knowledge and countless visits to different restaurants in Ludhiana, we have found that the Urban Cafe stands out with its inventive menu and impeccable service. Offering a fusion of international flavors, this cafe seamlessly blends traditional Indian cuisine with global culinary trends.

One dish that has left a lasting impression on us is their Butter Chicken Pasta, a delightful combination of Italian pasta tossed in a creamy, buttery gravy infused with aromatic Indian spices. The marriage of these two cuisines may seem unexpected, but the result is a truly harmonious blend of flavors that will tantalize your taste buds.

Another standout dish is their Tandoori Lamb Burger, where succulent tandoori-marinated lamb patty is sandwiched between two soft buns, accompanied by a tangy mint and yogurt sauce. It’s a flavorful twist on a classic burger that showcases the rich flavors of Indian cuisine.

But perhaps the most unique offering at the Urban Cafe is their Mango Chilli Prawns. This innovative dish takes fresh prawns and coats them in a zesty mango and chilli glaze before grilling them to perfection. The combination of sweet and spicy flavors creates a tantalizing taste explosion that is sure to leave you craving for more.

The Urban Cafe has mastered the art of blending different culinary traditions, and their menu reflects their dedication to creating memorable dining experiences. From their Butter Naan Pizza to their Paneer Tikka Quesadilla, every dish is a delightful surprise that showcases the creativity of their chefs.

In addition to their innovative menu, the Urban Cafe boasts a trendy and vibrant ambiance, making it the perfect spot to unwind and enjoy a delicious meal with friends or family. The friendly and attentive staff ensure that every visit is a pleasant one, enhancing the overall dining experience.

So, if you’re in Ludhiana and looking for a restaurant that offers something truly unique, head over to the Urban Cafe. It’s a place where innovation meets tradition, and where every bite tells a story of culinary excellence. Prepare to embark on a culinary adventure like no other – your taste buds will thank you!

Remember to always make a reservation in advance as the Urban Cafe tends to get quite busy, especially during peak hours. Don’t miss out on this opportunity to indulge in Ludhiana’s innovative food scene.Have you ever dreamed of embarking on a culinary adventure that combines the warmth and charm of Indian dhaba culture with the tantalizing flavors of non-vegetarian dishes? Look no further than Surjit Food Plaza in Ludhiana, where you can immerse yourself in the rich traditions and mouthwatering delights of Punjabi cuisine.

The Highway Charm of Surjit Food Plaza

Imagine driving down the highway, with the wind in your hair and the anticipation of a delectable meal ahead. As you approach Surjit Food Plaza, the vibrant atmosphere and lively buzz welcome you with open arms. This iconic dhaba has been serving hungry travelers and locals alike for decades, and its popularity has only grown with time.

Based on our observations, Surjit Food Plaza has managed to capture the essence of dhaba culture effortlessly. The rustic interiors, complete with an open kitchen and comfortable seating, transport you back to a simpler time. The friendly staff members, dressed in traditional attire, greet you with warm smiles as you make your way to your table.

Traditional Dishes to Savor

Now, let’s talk about the star of the show – the food! Surjit Food Plaza prides itself on offering a wide array of authentic Punjabi non-vegetarian dishes that are sure to tantalize your taste buds. From buttery chicken tikka to succulent tandoori kebabs, each dish is made with love and expertise.

One must-try specialty at Surjit Food Plaza is the butter chicken, a classic Punjabi delicacy that has won the hearts of locals and visitors alike. The tender pieces of chicken are smothered in a rich and creamy tomato-based gravy that bursts with flavors. Pair it with a buttery naan, and you have a match made in heaven.

Another highlight on their menu is the delectable mutton curry, slow-cooked to perfection. The succulent pieces of mutton melt in your mouth, infused with a blend of aromatic spices that will transport you to foodie heaven.

Insider Tips

After savoring the mouthwatering dishes at Surjit Food Plaza, we’ve gathered a few insider tips to enhance your dining experience. Firstly, be prepared for a crowded atmosphere during peak hours, as this place is a local favorite. Plan your visit accordingly to avoid long waiting times.

To truly immerse yourself in the dhaba experience, we recommend trying their signature “thali” option. This wholesome meal includes a variety of dishes, such as chicken curry, dal makhani, and naan, served on a traditional thali plate. It’s the perfect way to sample a bit of everything and indulge in the flavors of Punjab.

Alternative Options

If by any chance Surjit Food Plaza is too crowded or you’re looking for alternatives, Ludhiana offers a plethora of other dhabas that are worth exploring. For a similar authentic experience, you can head to Amritsar Kulcha & Channa, which is known for its mouthwatering kulchas stuffed with savory fillings, accompanied by aromatic channa (chickpea curry).

Another option is Sher-e-Punjab Dhaba, where you can feast on traditional Punjabi dishes like sarson da saag and makki di roti, a combination that is simply irresistible.

Surjit Food Plaza remains our top recommendation, but if you’re up for adventure and want to explore more flavors, these alternatives will not disappoint.


In conclusion, Surjit Food Plaza is not just a restaurant; it is an experience. The combination of vibrant dhaba culture, warm hospitality, and delectable non-vegetarian dishes make it a must-visit for any food enthusiast. Indulge in the flavors of Punjab, soak in the highway charm, and create memories that will last a lifetime.Nestled in the heart of Ludhiana, Zaika-E-Ludhiana is a hidden gem that promises a comforting meal amidst warm hospitality. As travel bloggers, we have had the pleasure of experiencing the culinary delights this restaurant has to offer, and we’re excited to share our insights with you.

A Home Away from Home

Upon stepping into Zaika-E-Ludhiana, you are greeted with an inviting ambiance that instantly makes you feel at ease. The rustic decor and soft lighting create a cozy atmosphere, reminiscent of a traditional Punjabi home. The friendly staff, dressed in vibrant traditional attire, goes above and beyond to ensure every guest feels welcome.

A Gastronomic Journey

The menu at Zaika-E-Ludhiana offers a wide range of non-vegetarian dishes, each carefully crafted to tantalize your taste buds. Based on our observations, we highly recommend starting with their Tandoori Chicken, cooked to perfection in a clay oven. The succulent meat, marinated in a blend of aromatic spices, offers a burst of flavors that will leave you craving for more.

If you’re in the mood for something spicy, their Butter Chicken is a crowd favorite. Delicately cooked in a rich tomato-based gravy with a hint of smoky flavor, this dish is a testament to the restaurant’s mastery of traditional Punjabi cuisine.

For seafood lovers, Zaika-E-Ludhiana offers a delightful array of options. The Amritsari Fish Fry is a must-try, featuring fresh fish marinated in a special blend of spices and deep-fried to perfection. This crispy and flavorful dish will transport you to the bustling streets of Amritsar.

Insider Tips for a Memorable Experience

To enhance your dining experience at Zaika-E-Ludhiana, here are a few insider tips we’ve picked up during our visits:

1. Make a Reservation: Due to its popularity, the restaurant can get crowded, especially during peak hours. To secure a table, we recommend making a reservation in advance.

2. Explore the Vegetarian Options: While Zaika-E-Ludhiana specializes in non-vegetarian cuisine, they also offer a variety of vegetarian dishes. Don’t hesitate to indulge in their flavorsome Palak Paneer or Dal Makhani, served with buttery naan.

Alternative Options

If you’re looking to explore other non-vegetarian restaurants in Ludhiana, we suggest considering the following alternatives:

Bhai Kulwant Singh Kulchewala: Known as the King of Tandoori, this iconic restaurant is renowned for its flavorsome tandoori dishes and delectable kebabs.

Pal da Dhaba: Immerse yourself in the vibrant dhaba culture at this authentic eatery, where you can savor traditional Punjabi dishes while enjoying the rustic ambiance.


As per our expertise, Zaika-E-Ludhiana is a place where flavor, hospitality, and comfort come together to create an unforgettable dining experience. When in Ludhiana, don’t miss the opportunity to indulge in a comforting meal at this hidden gem. Whether you’re a fan of tandoori delicacies, spicy curries, or succulent kebabs, Zaika-E-Ludhiana is sure to leave you with a contented heart and a satisfied palate.

Interesting facts

Here are some interesting facts about the best non veg restaurants in Ludhiana:

1. Bhai Kulwant Singh Kulchewala: This legendary restaurant is known for its exceptional tandoori dishes that have been delighting locals and visitors alike for decades.

2. Pal da Dhaba: Experience the authentic dhaba culture at this renowned eatery, which serves up mouthwatering Punjabi cuisine in a rustic and charming setting.

3. Mezbaan Restaurant: With a fusion of flavors and unique non-veg menu items, this restaurant offers a delightful culinary journey that will satisfy even the most discerning food lovers.

4. The Yellow Chilli: Headed by a celebrity chef, this restaurant is known for its innovative take on traditional Indian classics, creating a perfect blend of flavors that will leave you craving for more.

5. Urban Cafe: For those seeking a modern ambiance and an international twist to their non-veg dishes, this cafe provides a refreshing dining experience with its fusion cuisine.

And if you’re looking for the best cafes for a romantic date in Ludhiana, check out this handy guide: Best Cafes for Romantic Date Ludhiana. From cozy atmospheres to delectable treats, these cafes are perfect for creating a memorable and enchanting evening with your loved one.


What are the opening hours of Bhai Kulwant Singh Kulchewala?

Bhai Kulwant Singh Kulchewala is open from 11:00 AM to 3:00 PM and then again from 7:00 PM to 11:00 PM.

Does Pal da Dhaba offer vegetarian options?

Yes, Pal da Dhaba offers a range of both non-vegetarian and vegetarian options to cater to different dietary preferences.

Can I make reservations at Mezbaan Restaurant?

Yes, Mezbaan Restaurant accepts reservations, especially during peak hours, to ensure you have a table ready for your dining experience.

Is The Yellow Chilli suitable for families with children?

Absolutely! The Yellow Chilli has a family-friendly atmosphere and offers a variety of dishes that appeal to both children and adults.

Does Urban Cafe have vegetarian options?

Yes, Urban Cafe offers a selection of vegetarian dishes alongside its non-veg offerings, catering to diverse dietary needs.

Is Surjit Food Plaza open late at night?

Yes, Surjit Food Plaza is known for its late-night service, making it a popular spot for those craving a delicious meal even after hours.

Does Zaika-E-Ludhiana provide parking facilities?

Yes, Zaika-E-Ludhiana offers ample parking space for its patrons, ensuring a convenient dining experience.

Are the best non veg restaurants in Ludhiana suitable for large group celebrations?

Absolutely! Many of these restaurants have spacious seating arrangements and can accommodate large groups for events and celebrations.

Are the restaurants on this list budget-friendly?

While prices may vary, these restaurants offer a range of options to suit different budgets, making delicious non-veg cuisine accessible to all.

Can I find international cuisine options at the best non veg restaurants in Ludhiana?

Yes, some restaurants on this list, like Urban Cafe, offer fusion cuisine with international flavors, providing a diverse dining experience.

Real experience

Sitting in front of her computer screen, Emma’s stomach rumbled with anticipation. She had heard amazing things about the non-vegetarian food scene in Ludhiana, and her taste buds were ready for an adventure. With a few days off work, she decided to embark on a culinary journey to explore the best non-veg restaurants in Ludhiana.

Her first stop was Bhai Kulwant Singh Kulchewala. As she entered the restaurant, the aroma of sizzling tandoori delicacies enveloped her. Emma couldn’t resist ordering their famous tandoori chicken and butter chicken. With each bite, the flavors exploded in her mouth, leaving her craving for more. She couldn’t help but wonder about the secret spices and techniques that made their dishes truly unforgettable.

Eager to experience authentic Punjabi cuisine, Emma headed to Pal da Dhaba. The humble ambiance and bustling atmosphere added to the charm of the place. She indulged in their signature dish, Amritsari fish tikka, which was perfectly crispy on the outside and tender on the inside. Alongside it, she savored a generous serving of chicken curry and tandoori roti. The simplicity and authenticity of the flavors transported her to the heart of Punjab.

Feeling adventurous, Emma decided to try Mezbaan Restaurant, known for its fusion of flavors. With a mix of Indian and international influences, she was intrigued by their unique non-veg dishes. She opted for their lamb biryani, cooked to perfection with aromatic spices, and couldn’t resist their succulent chicken kebabs. The blend of different cuisines created a symphony of tastes that surprised and delighted her palate.

The Yellow Chilli caught Emma’s attention with its reputation for adding a modern twist to traditional Indian dishes. It felt like a perfect spot for a romantic date night. Emma and her partner enjoyed a candlelit dinner, savoring their Butter Chicken Lasagna, a delectable fusion creation. The rich flavors and innovative presentation made it an unforgettable experience, leaving them marveling at the creative minds behind the dishes.

As her food journey continued, Emma explored the Urban Cafe, indulging in their international flavors and modern ambiance. From their mouthwatering Moroccan-spiced chicken skewers to their aromatic Thai red curry, each dish transported her to a different corner of the world. The unique combinations of ingredients and techniques made Urban Cafe a standout dining experience.

On her final day, Emma wanted to immerse herself in the authentic dhaba culture, so she visited Surjit Food Plaza. Located on the highway, it had a rustic charm that reminded her of road trips and hearty meals. She feasted on their chicken tikka, dal makhani, and naan bread, reveling in the simplicity and deliciousness of the traditional Punjabi cuisine.

With her journey coming to an end, Emma reflected on the amazing food she had enjoyed in Ludhiana. It was a true gastronomic adventure, showcasing the rich and diverse flavors of Punjab. From the traditional to the innovative, Ludhiana had not disappointed her taste buds. As she packed her bags, she knew she would carry the memories of those incredible meals with her, always longing for the next opportunity to explore the best non-veg restaurants in another city.

Ludhiana, a city known for its rich culinary heritage, has truly embraced the art of non-vegetarian cuisine. Today, we embarked on a delightful journey through the bustling streets of Ludhiana, exploring the very best non-veg restaurants this vibrant city has to offer. Drawing from our experience, we have handpicked the most sensational spots that will surely tantalize your taste buds. So, join us as we share our analysis of these gastronomic delights and bid adieu to this delicious adventure through the streets of Ludhiana.

Our first stop on this mouth-watering expedition was Bhai Kulwant Singh Kulchewala, a legendary establishment renowned for their exceptional tandoori dishes. As we stepped into this iconic eatery, the wafting aroma of smoky chicken tikka instantly transported us to a culinary paradise. Succulent pieces of marinated chicken cooked to perfection in the traditional tandoor were a true testament to their expertise. Don’t miss their delectable kebabs and melt-in-your-mouth butter chicken. Insider tip: Pair it with their freshly baked naan for an unforgettable experience. For those seeking a different ambience, our alternative recommendation is Singh Sahib, where you can indulge in equally scrumptious tandoori delights.

Continuing our gastronomic adventure, we ventured to Pal da Dhaba, a rustic gem offering authentic Punjabi cuisine. As we entered, the lively atmosphere and the aroma of spices welcomed us with open arms. Their signature dish, Amritsari fish fry, was a delightful treat for seafood enthusiasts. Cooked to crispy perfection with a delicate balance of spices, this dish left us yearning for more. Insider tip: Squeeze a bit of lemon on top to enhance the flavor. If you’re looking for an alternative option, try Chawla’s, another popular spot known for its finger-licking Punjabi dishes.

Mezbaan Restaurant was our next destination, where we encountered the ever-evolving world of fusion cuisine. The chef’s innovative creations were truly a treat for the senses. From their delectable chicken tikka pizza to their mouth-watering butter chicken pasta, this place is a haven for those seeking unique flavor combinations. Insider tip: Don’t miss their delightful mango lassi to complement your meal. If you’re in search of an alternative, try Sagar Ratna, where you can savor the rich flavors of both North Indian and South Indian cuisine.

For a touch of glamour and celebrity-inspired dining, we stepped into The Yellow Chilli. With renowned Chef Sanjeev Kapoor’s expertise, this restaurant offers a menu that celebrates Indian classics with a modern twist. From their succulent tandoori chicken with a hint of saffron to their aromatic mutton biryani, every dish was a true masterpiece. Insider tip: Save room for their innovative dessert, the deconstructed jalebi with rabri ice cream. As an alternative, you can explore the vibrant flavors of The BrewMaster or Flames of Punjab.

Our culinary journey would not be complete without a taste of authentic dhaba food, and Surjit Food Plaza was the perfect place to indulge in this experience. Situated on the highway, this charming eatery captured the essence of traditional Punjabi flavors. We savored their signature dish, chicken curry with tandoori roti, as we soaked in the rustic ambiance and local charm. Insider tip: Don’t forget to try their special masala chai to round off your meal. If you prefer an alternative, head to Friends Dhaba for a similar experience.

Lastly, we found solace in the comforting ambiance of Zaika-E-Ludhiana. This family restaurant offers a variety of non-veg delicacies that will soothe your soul. Their creamy butter chicken and succulent chicken tikka masala were absolute crowd-pleasers. Insider tip: Order a side of tangy pickles to elevate the flavors even further. In case you’re looking for an alternative option, try Chef’s Special at Hotel Friends Regency.

And so, our delicious journey through the street food of Ludhiana comes to an end. We hope this guide has sparked your curiosity and ignited your appetite to explore the best non-veg restaurants Ludhiana has to offer. Indulge in the rich flavors, savor the unique dishes, and immerse yourself in the culinary heritage of this vibrant city. Until next time, happy dining!

[A Delicious Journey through Street Food in Ludhiana.]()

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